Hi there! I’m Sarah and today I’m sharing some delicious, healthy, naturally gluten-free and vegan recipes, specifically for Ramadan. These foods can be enjoyed anytime, but are especially great for Ramadan because they’re flavorful and nutrient dense. Who wants to eat something bland after not eating all day? Not me! I love eating raw fruits and vegetables, but during Ramadan I find it difficult to eat these foods. Every morning for suhoor we’re saying “what should we eat?”. I think there’s a good chance you can relate. Give these a try and let me know how it goes! They’re great for all those family gatherings and iftar parties too.
Have a request? Feel free to let me know!
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